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Essence of the Essay Collection
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The Management of Whole-Process
  Clean Production of Tea Chen Zongmao ?Tea Research Institute, Chinese Academy of Agricultural Science, Hangzhou? It has been 2 years since the concept of clean production of tea was introduced in 2003. During the 2 years of exploration and......
Let the Chinese Tea Art Go to the World
  China tea culture research institute, Jiangxi Province: Chen Wenhua Chapter 1: Development of Chinese tea art Tea culture is the cultural phenomenon appearing in the process of producing and using the tea. ......
Chinese tea in the USA, 2005 and beyond
  I would like to thank the China International Tea Expo for inviting me to come and talk to you about the status of Chinese tea in the USA. It is very humbling for me to come to China, the homeland of tea, and talk to you. This is like the stud......
Development of tea’s prevention of tooth decay
  Zheng Zixin Department of nutrition, The PLA Headquarter Hospital I. Introduction Japanese has the habit of cleaning mouth, who spread the campaign of “a cup of tea everyday” to prevent tooth decay. It is believed that those who drink tea fre......
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